"KEEP THE LANTERN LIT" Holiday Fundraiser

  • 12 Dec 2020
  • (EST)

JCCC Foundation Presents

Join us Saturday, December 12, 2020 as the JCCC presents an entertaining evening of music, film, food and sake in the comfort of your own home. A special gift from Shiseido Canada for the Holiday Season is also included!

Your Holiday package includes:

Delivery to your Door by JCCC on December 12:

  • Bento prepared by the Japanese Restaurant Association featuring many of Toronto’s beloved Japanese restaurants.
  • Shiseido package valued at over $140 (option of Men’s Gift or Women’s Gift)
  • Sake - Hakutsuru draft 300ml

* Delivery available to GTA.
** Delivery will be made between 1pm-5pm.
*** Unfortunately, dietary alternatives are not available. Please note bento may contain nuts, egg, soy, seafood and other common food allergen.
**** In the event of inclement weather, JCCC will notify all purchasers by Friday, December 11, 2020, and event will be postponed to Sunday, December 13.

Virtual Entertainment – Presented Exclusively to Purchasers to begin at 6pm on December 12:

  • Greetings by JCCC President, Gary Kawaguchi and Executive Director, James Heron.
  • 30 minutes of entertainment featuring Kyowa Taiko and a special musical segment by Japanese Canadian folk singer/songwriter Annie Sumi.

Online access to 2 feature films from the Toronto Japanese Film Festival for you to enjoy at your convenience: the winner of the TJFF 2020 Audience Choice Award, Renpei Tsukamoto’s heartwarming foodie-friendly comedy-drama BENTO HARASSMENT and Yukinori Makabe’s quietly poignant I AM A MONK.

Ticket Purchase
Tickets are $150 each and may be purchased online here 
or by phone at 416-771-1340 or 416-441-2345.

* Please note $6 Ticketweb fee will be applied to each transaction.
** Please note that all purchases are final.
*** Delivery address must be provided at checkout. Please complete a separate transaction for each delivery address.

Chance to Win “Just Add Shoyu” Cookbook

All purchasers are automatically entered into a draw for a chance to win a copy of the “Just Add Shoyu” Cookbook. Names of winners will be announced after December 12.

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